The rise of backyard farming

Backyard gardening

Lininger calls himself a farmer, though he doesn’t ride a John Deere and never sees a sun set over the fields. Instead, he tends a succession of peewee suburban plots as if they were the sprawling ranches of the Central Valley.

“The sign of success used to be who had the best lawn,” said Lininger, 41, as he pinched the dead leaves off the plot’s lone beet. “Now, it’s all about how much food you can grow.”

Homeowners who want fresh cucumbers and heirloom tomatoes but don’t have time to grow their own hire Lininger’s company, Farmscape, to do the work for them. But don’t call him a gardener: It’s more like farming by the foot. And the 6-foot-4 ex-Marine, skinny as a snap bean, says he can barely keep up with demand.

There’s a mini-boom in such mini farms. Scores of businesses like Farmscape are sprouting up nationwide, from My Backyard Farm in San Clemente to Your Backyard Farmer in Portland, Ore., and Freelance Farmers in New Haven, Conn.

LA Times: For backyard-farmer companies, business is bountiful

See also: sharecropping.

1 Comment

  1. I would like to invite you to post extra starts, plants, produce, honey, eggs, milk from small and micro-farms on GardenNut.com for free

    http://www.gardennut.com/marketplace

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